A northern delicacy. The most popular dish to entertain guests with. Cooked w/ lots of yoghurt, cream, sugar, coconut, raisins, rose-water & garnished w/ fried onions. Very mild.
Chicken Korma
12.99
Lamb Korma
14.99
From Our Amazing Tandoor
A tandoor is a clay oven fired by hardwood charcoal. It opens at the top & meat is lowered into the oven on skewers while the nan breads are baked stuck to the inner side of its walls. The enclosed heat slowly & simultaneously bakes, roasts, grills & smokes food, making the tandoori meat well-done yet juicy & soft w/ a "smoky" flavour. The other secret that makes the tandoor meat so delicious is the special herb & spice yoghurt marinate in which the meat or seafood is marinated for more than twenty-four hours. We are one of the few restaurants in canada who may boast of their own authentic imported tandoor. All tandoor dishes come w/ vegetable rice & salad.
Chicken Tandoor
16.99
Chicken Tandoor Sizzling
14.95
Shrimp Tandoor
16.99
Chicken Tikka
16.99
Curry Dishes
Although "curry" is frequently & incorrectly used in the west to describe indian food in general, this word is the anglicized version of the tamil word "kari"-meaning sauce or a combination of seasonings, cooked w/ vegetables or meat to make a stew-type dish.
Plain Curries
Chicken Curry
11.99
Beef Curry
11.99
Lamb Curry
12.99
Shrimp Curry
14.99
Fish Curry
12.99
Apple Chicken Curry
12.99
Chicken (we use only white meat)
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